How to Make Zippy Ground Beef Skillet - A Step-by-Step Guide

Looking for a quick and easy weeknight dinner that is full of flavor? Look no further than this zippy ground beef skillet recipe. With a blend of savory spices, hearty ground beef, and a variety of fresh veggies, this dish is sure to become a new family favorite. Plus, it can be ready in just 30 minutes, making it the perfect option for those busy evenings when time is of the essence.

One of the best things about this zippy ground beef skillet is that it is incredibly versatile. You c...

Read more

Ingredients

  • 8 ounces uncooked small tube pasta
  • 1 pound lean ground beef
  • ¾ cup diced onion
  • ¾ cup diced green pepper
  • 1 (28 ounce) can diced tomatoes, undrained
  • 2 jalapeno peppers, seeded and minced*
  • 1 tablespoon honey
  • 2 teaspoons chili powder
  • ¾ teaspoon salt
  • 1 ½ cups reduced fat sour cream

Information

  • Prep Time: 15 mins
  • Cook Time: 10 mins
  • Total Time: 25 mins
  • Servings: 8
  • Yield: 8 servings

  • Cook pasta according to package directions. Meanwhile, in a large nonstick skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Add the tomatoes, jalapenos, honey, chili powder and salt. Reduce heat to low; cook, uncovered, for 10 minutes, stirring occasionally. Drain pasta; add to beef mixture. Add sour cream; cook and stir until heated through (do not boil).