How to Make Zesty Grilled Chops - A Step-by-Step Guide

Grilled chops are a staple of summer cookouts and gatherings, and there's nothing quite like the sizzle and aroma of juicy meat cooking over an open flame. If you're looking for a way to elevate your grilled chops game, then you've come to the right place. Our Zesty Grilled Chops recipe is the perfect combination of savory and tangy flavors that will leave your taste buds dancing with delight.

What sets our Zesty Grilled Chops recipe apart from the rest is the flavorful marinade that ...

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Ingredients

  • ¾ cup soy sauce
  • ¼ cup lemon juice
  • 1 tablespoon chili sauce
  • 1 tablespoon brown sugar
  • ¼ teaspoon garlic powder
  • 6 rib or loin pork chops (3/4 inch thick)

Information

  • Servings: 6
  • Yield: 6 servings

  • In a large resealable plastic bag or shallow glass container, combine the first five ingredients; mix well. Remove 1/4 cup for basting and refrigerate. Add pork chops to remaining marinade; turn to coat. Cover and refrigerate for 3 hours or overnight, turning once.
  • Drain chops, discarding marinade. Grill, covered, over medium-hot heat for 4 minutes. Turn; baste with reserved marinade. Grill 4-7 minutes longer or until juices run clear.