How to Make Zesty Chicken Meatloaf - A Step-by-Step Guide

Looking for a new and exciting twist on traditional meatloaf? Look no further than this zesty chicken meatloaf recipe! Filled with fresh and flavorful ingredients, this dish is sure to become a favorite in your household. Whether you're a fan of meatloaf or just looking for a delicious and satisfying weeknight dinner, this recipe has you covered. The combination of ground chicken, zesty seasonings, and a tangy glaze come together to create a meal that is both hearty and full of flavor.

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Ingredients

  • 1 pound ground chicken
  • 2 eggs
  • 1 ½ cups bread crumbs
  • 3 tablespoons salsa
  • 2 tablespoons ranch-style salad dressing
  • 1 (1.25 ounce) package taco seasoning mix
  • ½ cup shredded Cheddar cheese
  • ¼ cup sour cream

Information

  • Prep Time: 10 mins
  • Cook Time: 1 hr
  • Total Time: 1 hr 10 mins
  • Servings: 8
  • Yield: 1 8x4-inch meatloaf

  • Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x4-inch loaf pan.
  • In a large bowl, mix together ground chicken, eggs, bread crumbs, salsa, salad dressing, and taco seasoning mix. Pack into the prepared loaf pan.
  • Bake for 1 hour in the preheated oven. Top with cheese and serve with sour cream.
  • Nutrition

    280 cal.

    • Total Fat: 14g
    • Saturated Fat: 5g
    • Cholesterol: 119mg
    • Sodium: 655mg
    • Total Carbohydrate: 18g
    • Dietary Fiber: 2g
    • Total Sugars: 2g
    • Protein: 20g
    • Vitamin C: 0mg
    • Calcium: 109mg
    • Iron: 2mg
    • Potassium: 519mg