How to Make Zesty Barbeque Marinade - A Step-by-Step Guide

Barbeque season is finally here, and what better way to kick things off than with a zesty and flavorful marinade to spice up your favorite meats and veggies? This zesty barbeque marinade is perfect for adding a bold and tangy flavor to anything you throw on the grill.

Whether you're grilling up chicken, pork, steak, or even vegetables, this marinade is sure to take your barbeque game to the next level. The combination of tangy and sweet flavors will have your taste buds singing with e...

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Ingredients

  • 1 cup barbeque sauce
  • ½ cup steak sauce
  • ½ (12 fluid ounce) can or bottle beer
  • ½ cup bourbon whiskey
  • 3 tablespoons Worcestershire sauce
  • 2 tablespoons crushed garlic
  • 2 tablespoons seasoned salt
  • 2 tablespoons ground black pepper
  • 2 tablespoons dried minced onion
  • 1 tablespoon dried basil
  • 1 tablespoon dried oregano
  • 2 tablespoons habanero hot sauce
  • 3 teaspoons curry powder
  • 2 tablespoons red pepper flakes
  • 2 tablespoons brown sugar

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 20
  • Yield: 2 1/2 cups

  • In a large bowl, mix together the barbeque sauce, steak sauce, beer, bourbon whiskey, Worcestershire sauce, garlic, seasoned salt, black pepper, dried onion, basil, oregano, habanero hot sauce, curry powder, red pepper flakes, and brown sugar.
  • Cover the bottom of a 9x13 inch baking dish with approximately 1/2 the marinade. Place desired meat in the dish, and cover with remaining mixture. Cover, and marinate in the refrigerator at least 6 hours before grilling as desired.