How to Make Yvonne's Pea Salad - A Step-by-Step Guide

If you're looking for a refreshing and delicious salad to add to your next meal, look no further than Yvonne's Pea Salad. This simple yet flavorful dish is the perfect addition to any summer picnic, barbecue, or family gathering. With its vibrant colors and fresh ingredients, this salad is sure to be a hit with everyone at the table.

Yvonne's Pea Salad is a classic side dish that is both healthy and satisfying. The combination of sweet peas, crispy bacon, tangy red onions, and creamy ...

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Ingredients

  • 1 (10 ounce) package frozen green peas, thawed
  • ½ pound Cheddar cheese, cubed
  • 10 ounces sour cream
  • ½ cup chopped white onion
  • 1 tablespoon curry powder
  • 1 tablespoon dried dill weed

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 6
  • Yield: 6 servings

  • In a large bowl, combine peas, Cheddar cheese, and sour cream. Stir in chopped onion, curry powder and dill.
  • Nutrition

    300 cal.

    • Total Fat: 23g
    • Saturated Fat: 14g
    • Cholesterol: 61mg
    • Sodium: 315mg
    • Total Carbohydrate: 11g
    • Dietary Fiber: 3g
    • Total Sugars: 3g
    • Protein: 14g
    • Vitamin C: 10mg
    • Calcium: 355mg
    • Iron: 2mg
    • Potassium: 229mg