How to Make Yummy White Bean Chili - A Step-by-Step Guide

Looking for a delicious and comforting dish that's easy to make and sure to please a crowd? Look no further than this Yummy White Bean Chili recipe! This hearty and flavorful chili is perfect for a cozy night in or for entertaining friends and family. Packed with protein-rich white beans and a variety of spices, this chili is a satisfying and wholesome meal that will have everyone coming back for seconds.

Whether you're a seasoned chef or a novice in the kitchen, this recipe is straig...

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Ingredients

  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 3 stalks celery, diced
  • 3 poblano peppers, seeded and chopped
  • 2 cloves garlic, minced
  • 1 ¼ teaspoons ground cumin
  • ½ teaspoon ground coriander
  • ½ teaspoon cayenne pepper, or to taste
  • 1 ½ pounds ground turkey
  • 4 cups chicken broth
  • 2 (15 ounce) cans cannellini beans, drained and rinsed
  • ¾ teaspoon dried oregano
  • 1 (15.5 ounce) can hominy
  • 1 teaspoon salt

Information

  • Prep Time: 15 mins
  • Cook Time: 40 mins
  • Total Time: 55 mins
  • Servings: 8
  • Yield: 8 servings

  • Heat olive oil in a large skillet over medium heat. Cook and stir onion, celery, and poblano peppers in the hot oil until tender, 5 to 10 minutes. Add garlic, cumin, coriander, and cayenne pepper to onion mixture; cook and stir until garlic is fragrant, about 1 minute.
  • Mix turkey into onion mixture; cook and stir until turkey is cooked through and no longer pink, 5 to 7 minutes. Add chicken broth, cannellini beans, and oregano to turkey mixture; cover skillet and cook for 15 minutes. Stir hominy and salt into chili and continue cooking until heated through, about 15 minutes more.
  • Nutrition

    294 cal.

    • Total Fat: 10g
    • Saturated Fat: 2g
    • Cholesterol: 65mg
    • Sodium: 1171mg
    • Total Carbohydrate: 28g
    • Dietary Fiber: 7g
    • Total Sugars: 4g
    • Protein: 23g
    • Vitamin C: 29mg
    • Calcium: 78mg
    • Iron: 4mg
    • Potassium: 347mg