How to Make Yogurt Bark - A Step-by-Step Guide

Yogurt bark is a delicious and healthy treat that's perfect for satisfying your sweet tooth while also getting in some probiotics. This simple recipe only requires a few ingredients, making it the perfect snack to whip up in no time. Whether you're looking for a quick and easy dessert or a refreshing snack to enjoy during the warmer months, yogurt bark is sure to become a staple in your recipe rotation.

One of the best things about yogurt bark is its versatility. You can customize it ...

Read more

Ingredients

  • 1 (17.6 ounce) container full-fat Greek yogurt
  • 2 tablespoons maple syrup, or to taste
  • ¼ teaspoon vanilla extract (Optional)
  • ¼ cup sliced almonds
  • ¼ cup freeze-dried blueberries
  • 2 tablespoons cacao nibs

Information

  • Prep Time: 5 mins
  • Additional Time: 3 hrs
  • Total Time: 3 hrs 5 mins
  • Servings: 24
  • Yield: 24 servings

  • Line two 9-inch rimmed baking sheets with parchment paper.
  • Whisk together yogurt, maple syrup, and vanilla extract. Divide mixture between the 2 baking sheets and spread out using a spatula until about 1/4-inch thick. Scatter sliced almonds, dried blueberries, and cacao nibs evenly over each baking sheet.
  • Place baking sheets in the freezer for at least 3 hours, or overnight. Remove from freezer and roughly break or slice into about 2 dozen pieces.
  • Nutrition

    47 cal.

    • Total Fat: 3g
    • Saturated Fat: 1g
    • Cholesterol: 5mg
    • Sodium: 15mg
    • Total Carbohydrate: 4g
    • Dietary Fiber: 1g
    • Total Sugars: 2g
    • Protein: 2g
    • Vitamin C: 1mg
    • Calcium: 5mg
    • Iron: 0mg
    • Potassium: 15mg