How to Make Wrapped Buffalo Chicken Bites - A Step-by-Step Guide

Looking for a delicious and easy appetizer to impress your guests? These wrapped buffalo chicken bites are the perfect choice! This recipe takes the classic flavors of buffalo chicken and wraps them up in a bite-sized, crispy package that is sure to be a hit at your next party or gathering. Whether you're hosting a game day party, a backyard barbecue, or just looking for a tasty snack, these buffalo chicken bites are sure to please.

The star of this recipe is the tender and juicy chic...

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Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • ½ cup hot sauce
  • ¼ cup ranch dressing
  • ¼ cup minced onion
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • 3 (5 ounce) cans chicken chunks, drained
  • 2 (8 ounce) packages refrigerated crescent rolls
  • 2 tablespoons butter, melted
  • ½ cup shredded Cheddar cheese, or as needed

Information

  • Prep Time: 20 mins
  • Cook Time: 15 mins
  • Total Time: 35 mins
  • Servings: 12

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Mix cream cheese, hot sauce, ranch dressing, onion, garlic powder, and onion powder together in a bowl; fold in chicken.
  • Roll crescent roll dough onto a work surface, pressing dough into a thin layer without tearing. Cut 3-inch pieces out of dough using a biscuit cutter. Spoon about 1 tablespoon of cream cheese mixture into the center of each dough piece. Pull dough over filling; crimp edges together using a fork.
  • Arrange pockets on a baking sheet. Brush each pocket with butter and sprinkle with Cheddar cheese.
  • Bake in the preheated oven until golden brown, about 15 minutes.
  • Nutrition

    338 cal.

    • Total Fat: 24g
    • Saturated Fat: 10g
    • Cholesterol: 55mg
    • Sodium: 871mg
    • Total Carbohydrate: 16g
    • Dietary Fiber: 0g
    • Total Sugars: 3g
    • Protein: 13g
    • Vitamin C: 8mg
    • Calcium: 65mg
    • Iron: 2mg
    • Potassium: 99mg