How to Make World's Best Pasta Sauce! - A Step-by-Step Guide

Welcome to the ultimate pasta sauce recipe, guaranteed to be the world's best! This sauce is a labor of love, filled with fresh, high-quality ingredients that come together to create a rich and flavorful sauce that will take your pasta dishes to the next level. Whether you're a pasta connoisseur or simply love a good bowl of spaghetti, this recipe is sure to become a staple in your kitchen.

What sets this pasta sauce apart from the rest is the use of the finest ingredients. From ripe,...

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Ingredients

  • 1 pound sweet Italian sausage, sliced
  • ¾ pound lean ground beef
  • ½ cup minced onion
  • 2 cloves garlic, crushed
  • 1 (28 ounce) can crushed tomatoes
  • 2 (6.5 ounce) cans tomato sauce
  • 2 (6 ounce) cans tomato paste
  • ½ cup water
  • 2 tablespoons white sugar
  • 1 ½ teaspoons dried basil
  • 1 teaspoon Italian seasoning
  • ½ teaspoon fennel seed
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper

Information

  • Prep Time: 15 mins
  • Cook Time: 1 hr 40 mins
  • Total Time: 1 hr 55 mins
  • Servings: 16

  • Cook sausage, beef, onion, and garlic in a large pot or Dutch oven over medium heat until browned; drain fat.
  • Stir in crushed tomatoes, tomato sauce, tomato paste, and water. Mix in sugar, basil, Italian seasoning, fennel seed, salt, and pepper.
  • Cover and simmer, stirring occasionally, until cooked through, about 1 1/2 hours.
  • Nutrition

    157 cal.

    • Total Fat: 9g
    • Saturated Fat: 3g
    • Cholesterol: 24mg
    • Sodium: 673mg
    • Total Carbohydrate: 12g
    • Dietary Fiber: 2g
    • Total Sugars: 5g
    • Protein: 10g
    • Vitamin C: 11mg
    • Calcium: 39mg
    • Iron: 2mg
    • Potassium: 554mg