How to Make World's Best Oreo Fudge - A Step-by-Step Guide

Are you a fan of the classic Oreo cookie? Do you love fudge? If you answered yes to both of these questions, then you're in for a treat! This recipe for the World's Best Oreo Fudge is a decadent and indulgent dessert that combines the rich and creamy texture of fudge with the irresistible crunch of Oreo cookies. With just a few simple ingredients and a little bit of time, you can create a mouth-watering treat that is sure to satisfy any sweet tooth.

This Oreo fudge recipe is perfect f...

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Ingredients

  • 3 cups white sugar
  • ¾ cup butter
  • ⅔ cup evaporated milk
  • 2 cups white chocolate chips
  • 1 (7 ounce) jar marshmallow creme
  • 1 teaspoon vanilla extract
  • ½ cup crumbled chocolate sandwich cookies (such as Oreo)
  • 1 cup crushed chocolate sandwich cookies (such as Oreo)

Information

  • Prep Time: 15 mins
  • Cook Time: 5 mins
  • Total Time: 20 mins
  • Servings: 48
  • Yield: 1 (9x13-inch) pan

  • Line a 9x13-inch baking dish with parchment paper; set aside.
  • Bring sugar, butter, and evaporated milk to a boil in a heavy-bottomed saucepan, stirring constantly; cook and stir at a boil until mixture is smooth, 3 to 5 minutes.
  • Remove the saucepan from heat. Mix in white chocolate chips and marshmallow creme until melted, then stir in vanilla. Fold in 1/2 cup crumbled cookies until just incorporated. Spread fudge into the prepared baking dish.
  • Sprinkle 1 cup crushed cookies evenly over the top. Press crushed cookies lightly into fudge. Cool at room temperature until set, then cut into small squares to serve.
  • Nutrition

    146 cal.

    • Total Fat: 6g
    • Saturated Fat: 4g
    • Cholesterol: 10mg
    • Sodium: 48mg
    • Total Carbohydrate: 22g
    • Dietary Fiber: 0g
    • Total Sugars: 20g
    • Protein: 1g
    • Vitamin C: 0mg
    • Calcium: 32mg
    • Iron: 0mg
    • Potassium: 17mg