Wonderful Streusbury Cake Recipe

Looking for a delightful dessert that is perfect for any occasion? Look no further than this Wonderful Streusel Cake recipe. This cake is a true crowd-pleaser, with its moist and tender crumb, and its irresistible streusel topping that adds a delightful crunch.

Whether you're hosting a brunch, attending a potluck, or simply craving something sweet to enjoy with your morning coffee or afternoon tea, this Wonderful Streusel Cake is sure to satisfy your cravings. With a buttery and cinna...

3 cups all-purpose flour
1 teaspoon baking powder
1 cup softened butter
3 cups white sugar
3 eggs
1 teaspoon vanilla extract
1 cup milk

Information

Prep Time: 15 mins
Cook Time: 1 hr 15 mins
Additional Time: 1 hr
Total Time: 2 hrs 30 mins
Servings: 12
Yield: 1 to 10 - inch tube pan

Preheat an oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch tube pan.

Whisk together the flour and baking powder in a bowl; set aside. Beat the butter and sugar with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Add the eggs one at a time, allowing each egg to blend into the butter mixture before adding the next. Beat in the vanilla with the last egg. Pour in the flour mixture alternately with the milk, mixing until just incorporated. Pour the batter into prepared pan.

Bake in the preheated oven until the top is golden brown and a toothpick inserted into the center comes out clean, about 1 hour 15 minutes. Cool completely before removing from the pan.

Nutrition

472 cal.

Total Fat: 17g
Saturated Fat: 10g
Cholesterol: 89mg
Sodium: 176mg
Total Carbohydrate: 75g
Dietary Fiber: 1g
Total Sugars: 51g
Protein: 6g
Calcium: 63mg
Iron: 2mg
Potassium: 87mg

How to Make Wonderful Streusbury Cake - A Step-by-Step Guide

Ingredients

Information

Nutrition

472 cal.

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