How to Make Wilderness Place Lodge Cookies - A Step-by-Step Guide

At the secluded Wilderness Place Lodge in Alaska, guests are treated to a variety of outdoor adventures and luxurious accommodations. But one of the most beloved aspects of this remote destination is the delicious homemade cookies that are freshly baked daily. The lodge's signature Wilderness Place Lodge Cookies are a favorite among guests, and luckily, the recipe has been shared so that you can enjoy these delectable treats from the comfort of your own home.

These mouthwatering cookies a...

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Ingredients

  • 2 cups butter
  • 2 cups white sugar
  • 2 cups packed brown sugar
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 2 teaspoons salt
  • 2 teaspoons baking soda
  • 6 cups quick cooking oats
  • 2 cups chocolate chips
  • 2 cups chopped and toasted walnuts
  • 1 cup coconut
  • 1 cup raisins

Information

  • Prep Time: 20 mins
  • Cook Time: 12 mins
  • Total Time: 32 mins
  • Servings: 60
  • Yield: 5 dozen cookies

  • Preheat the oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  • In a very large bowl, cream together the butter, brown sugar and white sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, salt and baking soda; stir into the sugar mixture until well incorporated. Mix in oats, then stir in the chocolate chips, nuts, coconut and raisins. Drop by heaping teaspoonfuls onto the prepared cookie sheets.
  • Bake for 10 to 12 minutes in the preheated oven, or until golden brown. Let cookies cool for a few minutes on the cookie sheets before removing to wire racks to cool completely.
  • Nutrition

    229 cal.

    • Total Fat: 12g
    • Saturated Fat: 6g
    • Cholesterol: 29mg
    • Sodium: 171mg
    • Total Carbohydrate: 28g
    • Dietary Fiber: 2g
    • Total Sugars: 16g
    • Protein: 3g
    • Vitamin C: 0mg
    • Calcium: 20mg
    • Iron: 1mg
    • Potassium: 116mg