How to Make White Russian Pudding Shot - A Step-by-Step Guide

When it comes to dessert shots, there's no denying that the White Russian Pudding Shot is a fan favorite. This indulgent and creamy treat is the perfect way to end a dinner party or kick off a fun gathering with friends. With the classic flavors of a White Russian cocktail, this dessert shot is a crowd-pleaser that will have everyone coming back for more.

What makes the White Russian Pudding Shot so irresistible is its combination of rich and flavorful ingredients. The classic White R...

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Ingredients

  • ¾ cup milk
  • 1 (3.4 ounce) package instant vanilla pudding mix
  • ¼ cup vodka
  • ½ cup coffee-flavored liqueur (such as Kahlua®)
  • 1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 12
  • Yield: 12 servings

  • Beat milk and pudding mix together in a bowl using an electric mixer until pudding is thickened. Stir vodka and coffee-flavored liqueur into pudding; fold in whipped topping. Pipe or spoon pudding mixture into shot glasses. Freeze until ready to serve.
  • Nutrition

    145 cal.

    • Total Fat: 5g
    • Saturated Fat: 4g
    • Cholesterol: 1mg
    • Sodium: 126mg
    • Total Carbohydrate: 16g
    • Total Sugars: 15g
    • Protein: 1g
    • Vitamin C: 0mg
    • Calcium: 20mg
    • Potassium: 31mg