How to Make White Nacho Cheese Sauce - A Step-by-Step Guide

White nacho cheese sauce is a delicious and versatile condiment that can be used in a variety of dishes. Whether you're looking to add a creamy and cheesy kick to your nachos, tacos, burritos, or even vegetables, this white nacho cheese sauce is the perfect accompaniment. With its smooth texture and tangy flavor, it's sure to be a hit with all your family and friends.

One of the best things about this recipe is that it's incredibly easy to make. With just a few simple ingredients and ...

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Ingredients

  • 2 tablespoons margarine
  • 2 tablespoons self-rising flour
  • 2 cups milk
  • 2 cups shredded pepper Jack cheese

Information

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Total Time: 15 mins
  • Servings: 4

  • Melt margarine in a small saucepan over medium heat. Whisk in flour until it forms a paste; gradually stir in milk so that no lumps form. Cook and stir until sauce is thickened.
  • Remove saucepan from heat and stir in cheese until smooth.
  • Nutrition

    382 cal.

    • Total Fat: 29g
    • Saturated Fat: 14g
    • Cholesterol: 81mg
    • Sodium: 563mg
    • Total Carbohydrate: 11g
    • Dietary Fiber: 0g
    • Total Sugars: 6g
    • Protein: 19g
    • Vitamin C: 0mg
    • Calcium: 512mg
    • Iron: 0mg
    • Potassium: 191mg