How to Make White Christmas Jewel Fudge - A Step-by-Step Guide

White Christmas Jewel Fudge is a delightful holiday treat that will brighten up any festive gathering. This decadent fudge is filled with the classic flavors of white chocolate, marshmallows, and crunchy nuts, making it the perfect sweet treat for the Christmas season. Not only is it delicious, but it also makes for a stunning addition to any holiday dessert table, with its beautiful jeweled appearance and creamy texture.

Making this fudge is a fun and straightforward process that the...

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Ingredients

  • 3 cups premium white chocolate chips
  • 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk)
  • 1 ½ teaspoons vanilla extract
  • ⅛ teaspoon salt
  • ½ cup chopped green candied cherries (optional) (NOT Maraschino Cherries)
  • ½ cup chopped red candied cherries (optional) (NOT Maraschino Cherries)

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 36
  • Yield: 2 -1/4 pounds

  • In heavy saucepan, over low heat, melt white chocolate chips with EAGLE BRAND®, vanilla and salt. Remove from heat; stir in cherries.
  • Spread into wax paper lined 8- or 9-inch square pan. Chill 2 hours or until firm. Turn fudge onto cutting board; peel off paper and cut into squares. Store leftovers covered in refrigerator.
  • Nutrition

    147 cal.

    • Total Fat: 7g
    • Saturated Fat: 4g
    • Cholesterol: 7mg
    • Sodium: 42mg
    • Total Carbohydrate: 15g
    • Total Sugars: 14g
    • Protein: 2g
    • Calcium: 42mg
    • Iron: 0mg
    • Potassium: 3mg