How to Make White Christmas Candy - A Step-by-Step Guide

Looking to add a festive touch to your holiday dessert table? White Christmas candy is a classic treat that is perfect for the holiday season. This delicious and easy-to-make candy is a favorite among both kids and adults, and it makes for a perfect homemade gift during the holidays.

White Christmas candy is a sweet and creamy treat that is chock full of crunchy nuts and sweet dried fruits. It is typically made with white chocolate, marshmallows, and a mix of nuts and fruits such as c...

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Ingredients

  • 1 (12 ounce) package white chocolate chips
  • 2 tablespoons creamy peanut butter
  • 2 cups crispy rice cereal (such as Rice Krispies®)
  • 1 cup mini marshmallows
  • 1 cup lightly salted peanuts
  • 1 tablespoon multi-colored sprinkles, or more to taste (Optional)

Information

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Additional Time: 30 mins
  • Total Time: 45 mins
  • Servings: 25
  • Yield: 25 servings

  • Mix white chocolate chips and peanut butter together in a large microwave-safe bowl.
  • Microwave on high for 1 minute; stir with a spatula. Continue cooking in microwave in 30 second intervals; stir until smooth. Fold in rice cereal, marshmallows, and peanuts.
  • Drop white chocolate mixture by spoonfuls onto a sheet of waxed paper. Sprinkle each mound with sprinkles. Set aside to cool for 30 minutes.
  • Nutrition

    136 cal.

    • Total Fat: 9g
    • Saturated Fat: 3g
    • Cholesterol: 3mg
    • Sodium: 88mg
    • Total Carbohydrate: 13g
    • Dietary Fiber: 1g
    • Total Sugars: 10g
    • Protein: 3g
    • Vitamin C: 1mg
    • Calcium: 42mg
    • Iron: 1mg
    • Potassium: 51mg