1. Recipes

How to Make White Chocolate, Chocolate Cookies - A Step-by-Step Guide

White Chocolate, Chocolate Cookies are the perfect treat for any chocolate lover. These delectable cookies are rich, chewy, and filled with both white and dark chocolate chunks for the ultimate indulgence. Whether you're baking for a special occasion or just in need of a mid-week pick-me-up, these cookies are sure to satisfy your sweet tooth.

The combination of white and dark chocolate in these cookies creates a perfect balance of sweetness and richness. The white chocolate adds a cre...

Read more

Ingredients

  • 1 cup unsalted butter
  • 1 cup white sugar
  • ¾ cup packed brown sugar
  • 2 eggs
  • 1 ¼ cups unsweetened cocoa powder
  • 1 ¾ cups all-purpose flour
  • 2 teaspoons baking soda
  • 2 cups white chocolate chips

Information

  • Prep Time: 25 mins
  • Cook Time: 10 mins
  • Total Time: 35 mins
  • Servings: 36
  • Yield: 3 dozen

  • Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  • In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Add the eggs one at a time, beating well with each addition. Combine the cocoa, flour, and baking soda, gradually stir into the creamed mixture. Finally, fold in white chocolate chips. Drop by rounded spoonfuls onto the prepared cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven, until puffy but still soft. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

    • Nutrition

    173 cal.

    • Total Fat: 9g
    • Saturated Fat: 6g
    • Cholesterol: 26mg
    • Sodium: 87mg
    • Total Carbohydrate: 22g
    • Dietary Fiber: 1g
    • Total Sugars: 16g
    • Protein: 2g
    • Calcium: 40mg
    • Iron: 1mg
    • Potassium: 64mg

    Categories

    Cookie recipes
    Dessert recipes
    Chocolate recipes
    Baking recipes
    Sweet recipes