How to Make White BBQ Sauce - A Step-by-Step Guide

White BBQ Sauce is a unique and tangy twist on traditional barbecue sauce. This creamy and flavorful sauce originates from Alabama, where it is often used as a marinade and condiment for grilled meats, especially chicken. Its distinct white color and combination of mayonnaise, vinegar, and spices make it a refreshing departure from the more common tomato-based BBQ sauces.

What sets white BBQ sauce apart is its tangy and peppery flavor, thanks to the addition of vinegar and mustard. It...

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Ingredients

  • 2 cups mayonnaise
  • 2 tablespoons ground black pepper
  • 2 tablespoons salt
  • 6 tablespoons lemon juice
  • 6 tablespoons distilled white vinegar
  • 4 tablespoons white sugar

Information

  • Servings: 24
  • Yield: 3 cups

  • In a medium bowl, combine the mayonnaise, pepper, salt, lemon juice, vinegar and sugar. Mix all together until smooth. Use to baste chicken, pork chops or ribs as they cook on the grill. Serve extra as dipping sauce!
  • Nutrition

    142 cal.

    • Total Fat: 15g
    • Saturated Fat: 2g
    • Cholesterol: 7mg
    • Sodium: 686mg
    • Total Carbohydrate: 3g
    • Dietary Fiber: 0g
    • Total Sugars: 2g
    • Protein: 0g
    • Vitamin C: 2mg
    • Calcium: 4mg
    • Iron: 0mg
    • Potassium: 14mg