How to Make Whiskey Marinade - A Step-by-Step Guide

Looking to add a rich and robust flavor to your grilled meats? Look no further than this homemade whiskey marinade recipe. With just a few simple ingredients, you can create a marinade that will take your steaks, chicken, or pork to a whole new level of deliciousness.

Whiskey is the star of this marinade, adding a deep and smoky flavor that pairs perfectly with the charred goodness of grilled meat. Combined with savory ingredients like soy sauce, Worcestershire sauce, and garlic, this...

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Ingredients

  • ¼ cup whiskey
  • ¼ cup soy sauce
  • ¼ cup Dijon mustard
  • ¼ cup finely chopped green onion
  • ¼ cup packed brown sugar
  • 1 teaspoon salt
  • 1 dash Worcestershire sauce
  • ground black pepper to taste

Information

  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Servings: 5
  • Yield: 1 1/4 cups

  • Stir together the whiskey, soy sauce, Dijon mustard, green onion, brown sugar, salt, Worcestershire sauce, and pepper.
  • Nutrition

    92 cal.

    • Sodium: 1491mg
    • Total Carbohydrate: 15g
    • Dietary Fiber: 0g
    • Total Sugars: 11g
    • Protein: 1g
    • Vitamin C: 1mg
    • Calcium: 17mg
    • Iron: 1mg
    • Potassium: 60mg