How to Make Whipped Ricotta with Honey and Summer Fruit - A Step-by-Step Guide

Whipped ricotta with honey and summer fruit is a delicious and refreshing dessert that embodies the flavors of the season. This creamy, light and fluffy ricotta is sweetened with honey and paired with an assortment of ripe, juicy summer fruits. It's a simple yet elegant dish that is perfect for entertaining or for treating yourself to a special treat.

Making whipped ricotta with honey and summer fruit is incredibly easy and requires just a few simple ingredients. The star of this dess...

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Ingredients

  • ¾ pound fresh ricotta cheese
  • ¼ cup heavy whipping cream
  • 1 teaspoon vanilla extract
  • 1 pint fresh figs, halved
  • 1 pint fresh strawberries, halved
  • 3 plums, pitted and sliced into eighths
  • ½ cup honey
  • freshly cracked black pepper to taste
  • 3 sprigs fresh mint, or more to taste

Information

  • Prep Time: 20 mins
  • Total Time: 20 mins
  • Servings: 6
  • Yield: 6 servings

  • Beat ricotta cheese, cream, and vanilla extract together in a bowl with an electric mixer until light and fluffy.
  • Spread ricotta mixture onto a platter; top with figs, strawberries, and plum slices. Drizzle honey over the fruit and sprinkle black pepper over the top. Garnish with mint sprigs.
  • Nutrition

    276 cal.

    • Total Fat: 9g
    • Saturated Fat: 5g
    • Cholesterol: 31mg
    • Sodium: 77mg
    • Total Carbohydrate: 46g
    • Dietary Fiber: 3g
    • Total Sugars: 39g
    • Protein: 8g
    • Vitamin C: 40mg
    • Calcium: 197mg
    • Iron: 1mg
    • Potassium: 369mg