How to Make Whipped Coffee Iced Latte - A Step-by-Step Guide

There's a new trend taking over social media and coffee lovers alike – whipped coffee. If you're a fan of iced lattes and want to try something new, this Whipped Coffee Iced Latte recipe is a must-try. The combination of creamy, sweet whipped coffee on top of perfectly chilled milk creates a delicious and refreshing drink that's perfect for warm days or whenever you need a caffeine boost.

Whipped coffee, also known as Dalgona coffee, originated in South Korea and has gained popularity...

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Ingredients

  • ¼ cup boiling water
  • 1 tablespoon instant coffee granules
  • 1 tablespoon white sugar
  • 1 cup ice cubes
  • 1 cup cold milk

Information

  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Servings: 1
  • Yield: 1 latte

  • Combine boiling water, coffee granules, and sugar in a large mug and whip with an immersion blender until foamy, about 2 minutes. Set aside.
  • Fill a large glass with ice cubes. Pour milk over ice cubes. Top with the coffee foam.
  • Nutrition

    176 cal.

    • Total Fat: 5g
    • Saturated Fat: 3g
    • Cholesterol: 20mg
    • Sodium: 103mg
    • Total Carbohydrate: 25g
    • Total Sugars: 24g
    • Protein: 8g
    • Vitamin C: 1mg
    • Calcium: 291mg
    • Iron: 0mg
    • Potassium: 456mg