How to Make Whipped Banana "Ice Cream" - A Step-by-Step Guide

If you're looking for a guilt-free and delicious dessert, look no further than this recipe for Whipped Banana "Ice Cream". This delightful treat is not only healthy and easy to make, but it's also incredibly satisfying and perfect for those warm summer days.

With just a few simple ingredients, you can turn ordinary bananas into a creamy and decadent dessert that will have everyone coming back for seconds. Plus, because it's dairy-free and naturally sweetened, it's suitable for those w...

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Ingredients

  • 2 bananas, peeled and sliced

Information

  • Prep Time: 5 mins
  • Additional Time: 1 hr 30 mins
  • Total Time: 1 hr 35 mins
  • Servings: 1

  • Place sliced bananas in an airtight container and freeze until solid, about 1 1/2 hours.
  • Blend frozen bananas in a blender until whipped and smooth.
  • Nutrition

    210 cal.

    • Total Fat: 1g
    • Saturated Fat: 0g
    • Sodium: 2mg
    • Total Carbohydrate: 54g
    • Dietary Fiber: 6g
    • Total Sugars: 29g
    • Protein: 3g
    • Vitamin C: 21mg
    • Calcium: 12mg
    • Iron: 1mg
    • Potassium: 845mg