How to Make Wedding Cake Frosting - A Step-by-Step Guide

Wedding cakes are a symbol of celebration and love, and no wedding cake is complete without a delicious and luxurious frosting. The perfect wedding cake frosting is light, fluffy, and perfectly sweet, providing the perfect finishing touch to a beautiful cake. Whether you're a bride-to-be looking to make your own wedding cake or a baker looking for a fool-proof frosting recipe, this wedding cake frosting recipe is sure to impress.

Making the perfect wedding cake frosting can seem like ...

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Ingredients

  • 1 cup butter
  • 1 cup shortening
  • ½ cup milk
  • 2 teaspoons clear imitation vanilla extract
  • 8 cups confectioners' sugar

Information

  • Servings: 20
  • Yield: 5 to 6 - cups

  • Cream the butter and shortening together until smooth. Gradually add the sugar, milk, and vanilla extract. Mix until smooth.
  • Nutrition

    370 cal.

    • Total Fat: 20g
    • Saturated Fat: 9g
    • Cholesterol: 25mg
    • Sodium: 68mg
    • Total Carbohydrate: 50g
    • Total Sugars: 49g
    • Protein: 0g
    • Calcium: 10mg
    • Potassium: 13mg