How to Make Watermelon Pineapple Salsa - A Step-by-Step Guide

Summer is the perfect time to enjoy fresh and vibrant flavors, and what better way to do that than with a refreshing watermelon pineapple salsa? This delicious and colorful salsa is the perfect accompaniment to grilled meats, fish, or simply enjoyed on its own with a side of tortilla chips. The combination of sweet watermelon, tangy pineapple, and zesty lime juice creates a flavor explosion that's sure to impress your taste buds.

With just a few simple ingredients, this salsa comes to...

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Ingredients

  • 2 cups finely chopped seeded watermelon (do not puree)
  • 1 cup crushed pineapple, drained well
  • 1 cup sweet onion, minced
  • ¼ cup chopped fresh cilantro
  • ¼ cup orange juice
  • ¼ teaspoon hot sauce, such as Tabasco, or to taste

Information

  • Prep Time: 30 mins
  • Cook Time: 30 mins
  • Total Time: 1 hr
  • Servings: 8
  • Yield: 4 cups

  • Stir the watermelon, pineapple, and onion together with the cilantro, orange juice, and hot sauce in a bowl. Cover, and refrigerate at least 30 minutes before serving.
  • Nutrition

    41 cal.

    • Total Fat: 0g
    • Sodium: 6mg
    • Total Carbohydrate: 10g
    • Dietary Fiber: 1g
    • Total Sugars: 8g
    • Protein: 1g
    • Vitamin C: 12mg
    • Calcium: 13mg
    • Iron: 0mg
    • Potassium: 132mg