How to Make Watermelon Lemonade - A Step-by-Step Guide

Summer is the perfect time to enjoy refreshing beverages, and there's nothing like a tall glass of ice-cold lemonade to quench your thirst on a hot day. But why stick to the traditional lemonade when you can mix things up with a seasonal twist? This watermelon lemonade recipe is the perfect way to elevate your summer sipping experience.

Combining the sweet and juicy flavors of watermelon with the tartness of lemons, this homemade lemonade is bursting with fruity goodness. It's a great...

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Ingredients

  • ½ cup white sugar
  • ½ cup water
  • 4 cups cubed watermelon
  • 3 cups cold water
  • ½ cup fresh lemon juice
  • 6 cups ice cubes

Information

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Total Time: 15 mins
  • Servings: 12
  • Yield: 6 cups

  • Place the watermelon into a blender. Cover, and puree until smooth. Strain through a fine mesh sieve.
  • Bring sugar and 1/2 cup water to a boil in a saucepan over medium-high heat until sugar dissolves, about 5 minutes. Remove from heat. Stir in 3 cups of cold water and the lemon juice. Divide the ice into 12 glasses, and scoop 2 to 3 tablespoons of watermelon puree over the ice, then top with the lemonade. Gently stir before serving.
  • Nutrition

    50 cal.

    • Total Fat: 0g
    • Sodium: 3mg
    • Total Carbohydrate: 13g
    • Dietary Fiber: 0g
    • Total Sugars: 12g
    • Protein: 0g
    • Vitamin C: 9mg
    • Calcium: 6mg
    • Iron: 0mg
    • Potassium: 70mg