How to Make Watermelon Basil Salad - A Step-by-Step Guide

When the summer heat is at its peak, nothing beats a refreshing and vibrant watermelon salad. This Watermelon Basil Salad recipe is the perfect combination of sweet and savory flavors, making it an ideal dish for picnics, barbecues, or simply as a light and healthy snack.

Watermelon is a quintessential summer fruit, known for its juicy and hydrating properties. Paired with the freshness of basil, this salad is not only delicious but also packed with essential nutrients and vitamins. ...

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Ingredients

  • ¼ cup basil leaves
  • 4 cups 1/2-inch cubes watermelon
  • 2 teaspoons lemon juice
  • ¼ teaspoon kosher salt, or to taste
  • ¼ teaspoon chili powder

Information

  • Prep Time: 20 mins
  • Additional Time: 30 mins
  • Total Time: 50 mins
  • Servings: 4

  • Stack basil leaves on top of each other and roll tightly into a log. Slice lengthwise into thin ribbons.
  • Combine basil slices and watermelon in a large bowl. Drizzle lemon juice over watermelon.
  • Mix salt and chili powder together; sprinkle over watermelon and toss to combine. Chill salad before serving, at least 30 minutes.
  • Nutrition

    2 cal.

    • Sodium: 122mg
    • Total Carbohydrate: 0g
    • Dietary Fiber: 0g
    • Total Sugars: 0g
    • Protein: 0g
    • Vitamin C: 2mg
    • Calcium: 5mg
    • Iron: 0mg
    • Potassium: 14mg