How to Make Watermelon and Tomato Salad - A Step-by-Step Guide

When it comes to salads, the combination of sweet and juicy fruit with savory and tangy vegetables creates a refreshing and satisfying dish. This Watermelon and Tomato Salad is the perfect example of this delicious pairing, combining the crispness of watermelon with the earthy flavor of tomatoes.

As the weather starts to warm up, this salad is the perfect way to embrace the flavors of summer. The sweetness of the watermelon complements the acidity of the tomatoes, creating a balance of...

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Ingredients

  • 1 pint cherry tomatoes, halved
  • 2 cups cubed seeded watermelon
  • 6 large basil leaves, thinly sliced
  • ½ cup crumbled feta cheese
  • 1 teaspoon lemon zest
  • 2 tablespoons extra-virgin olive oil
  • 1 ½ tablespoons white balsamic vinegar
  • salt and pepper to taste

Information

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 2
  • Yield: 2 servings

  • Place the tomatoes and watermelon into a mixing bowl. Sprinkle with the basil, feta cheese, and lemon zest. Drizzle with the olive oil and balsamic vinegar. Toss gently. Season to taste with salt and pepper before serving.
  • Nutrition

    373 cal.

    • Total Fat: 28g
    • Saturated Fat: 11g
    • Cholesterol: 56mg
    • Sodium: 721mg
    • Total Carbohydrate: 23g
    • Dietary Fiber: 2g
    • Total Sugars: 14g
    • Protein: 11g
    • Vitamin C: 43mg
    • Calcium: 338mg
    • Iron: 2mg
    • Potassium: 558mg