How to Make Watermelon and Tomato Feta Salad - A Step-by-Step Guide

Summer is the perfect time to enjoy the bounty of fresh fruits and vegetables that are in season. One of the most refreshing and delicious combinations is watermelon and tomato, and when combined with tangy feta cheese, it creates a mouthwatering salad that is perfect for hot days. This Watermelon and Tomato Feta Salad is a refreshing and colorful dish that is sure to become a staple in your summer menu.

One of the best things about this salad is its simplicity. With just a few fresh ...

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Ingredients

  • 1 (4 pound) chilled seedless watermelon, peeled and cut into 1-inch cubes
  • 3 heirloom tomatoes (preferably green or orange), seeded and cut into 1-inch cubes
  • 1 sweet onion, thinly sliced
  • 3 tablespoons chopped fresh mint
  • 1 cup crumbled feta cheese
  • 1 teaspoon salt

Information

  • Prep Time: 20 mins
  • Total Time: 20 mins
  • Servings: 8
  • Yield: 8 servings

  • Gently toss the watermelon, tomatoes, onion, and mint together in a large bowl; add the feta cheese, season with the salt, and gently toss again to combine.
  • Nutrition

    135 cal.

    • Total Fat: 5g
    • Saturated Fat: 3g
    • Cholesterol: 17mg
    • Sodium: 506mg
    • Total Carbohydrate: 22g
    • Dietary Fiber: 2g
    • Total Sugars: 17g
    • Protein: 5g
    • Vitamin C: 27mg
    • Calcium: 120mg
    • Iron: 1mg
    • Potassium: 426mg