How to Make Watergate Salad with Coconut - A Step-by-Step Guide

Watergate salad, also known as Pistachio Delight or Green Fluff, is a classic dessert that's been a favorite for generations. It's a deliciously sweet and creamy treat that's perfect for picnics, potlucks, and family gatherings. This version of the popular dessert adds a tropical twist with the addition of coconut, making it a truly unforgettable dish.

Known for its vibrant green color and fluffy texture, Watergate salad is made with a few simple ingredients that come together to crea...

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Ingredients

  • 1 (3.4 ounce) package instant pistachio pudding mix
  • 1 (20 ounce) can crushed pineapple, drained
  • 1 ½ cups miniature marshmallows
  • 1 (12 ounce) container frozen whipped topping, thawed
  • ½ cup flaked coconut
  • ½ cup maraschino cherries, drained

Information

  • Prep Time: 10 mins
  • Additional Time: 1 hr
  • Total Time: 1 hr 10 mins
  • Servings: 6
  • Yield: 6 servings

  • In a large bowl, combine pudding mix and pineapple; mix well. Add marshmallows and 3/4 of the container of dessert topping (add more to get a creamier consistency). Toss in the coconut; mix well. Transfer to a serving dish and top with halved cherries and any extra coconut. Chill for at least an hour before serving. Will be good the next day.
  • Nutrition

    372 cal.

    • Total Fat: 12g
    • Saturated Fat: 11g
    • Sodium: 263mg
    • Total Carbohydrate: 61g
    • Dietary Fiber: 2g
    • Total Sugars: 41g
    • Protein: 1g
    • Vitamin C: 9mg
    • Calcium: 17mg
    • Iron: 0mg
    • Potassium: 162mg

    Categories

    Salad recipes