How to Make Warm and Spicy Autumn Punch - A Step-by-Step Guide

As the weather starts to cool and the leaves begin to change colors, nothing quite hits the spot like a warm, comforting drink to cozy up with. And what better way to welcome the autumn season than with a delicious and refreshing warm and spicy autumn punch?

This punch is the perfect blend of warm, comforting flavors with a hint of spice that will surely make it a crowd-pleaser at any gathering. Whether you're hosting a fall party or simply looking for a drink to enjoy on a chilly eve...

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Ingredients

  • 2 oranges
  • 8 whole cloves
  • 6 cups apple juice
  • 1 cinnamon stick
  • ¼ teaspoon ground nutmeg
  • ¼ cup honey
  • 3 tablespoons lemon juice
  • 2 ¼ cups pineapple juice

Information

  • Prep Time: 20 mins
  • Cook Time: 40 mins
  • Total Time: 1 hr
  • Servings: 16

  • Preheat the oven to 350 degrees F (175 degrees C). Stud whole oranges with cloves, and bake in the preheated oven for 30 minutes.
  • In a large saucepan, combine apple juice and cinnamon stick. Bring to a boil, reduce heat to medium, and simmer 5 minutes. Remove from heat, and stir in nutmeg, honey, lemon juice, and pineapple juice.
  • Serve hot in a punch bowl with clove-studded baked oranges floating on top.
  • Nutrition

    91 cal.

    • Total Fat: 0g
    • Sodium: 5mg
    • Total Carbohydrate: 23g
    • Dietary Fiber: 1g
    • Total Sugars: 20g
    • Protein: 0g
    • Vitamin C: 17mg
    • Calcium: 25mg
    • Iron: 1mg
    • Potassium: 202mg