How to Make Veggie Pita Pizza - A Step-by-Step Guide

Looking for a quick, healthy, and delicious meal that the whole family will love? Look no further than Veggie Pita Pizza! This recipe takes just minutes to make and is a great way to sneak some extra vegetables into your diet. Whether you're a busy parent looking for a simple weeknight meal, a college student on a budget, or just someone who loves a good pizza, this recipe is sure to become a favorite in your household.

Not only is Veggie Pita Pizza quick and easy to make, but it's al...

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Ingredients

  • 1 pita bread round
  • 1 teaspoon olive oil
  • 3 tablespoons pizza sauce
  • ½ cup shredded mozzarella cheese
  • ¼ cup sliced crimini mushrooms
  • ⅛ teaspoon garlic salt

Information

  • Prep Time: 5 mins
  • Cook Time: 15 mins
  • Total Time: 20 mins
  • Servings: 1
  • Yield: 1 serving

  • Preheat grill for medium-high heat.
  • Spread one side of the pita with olive oil and pizza sauce. Top with cheese and mushrooms, and season with garlic salt.
  • Lightly oil grill grate. Place pita pizza on grill, cover, and cook until cheese completely melts, about 5 minutes.
  • Nutrition

    405 cal.

    • Total Fat: 18g
    • Saturated Fat: 8g
    • Cholesterol: 44mg
    • Sodium: 1156mg
    • Total Carbohydrate: 40g
    • Dietary Fiber: 3g
    • Total Sugars: 3g
    • Protein: 20g
    • Vitamin C: 4mg
    • Calcium: 349mg
    • Iron: 2mg
    • Potassium: 116mg