How to Make Vegan Vanilla Nut Oatmeal - A Step-by-Step Guide

Are you looking for a delicious and nutritious breakfast option that is also vegan? Look no further! This Vegan Vanilla Nut Oatmeal is the perfect way to start your day on a healthy and satisfying note. Packed with wholesome ingredients and the warm flavors of vanilla and nuts, this oatmeal is not only easy to make but also incredibly delicious. Whether you are following a plant-based diet or simply looking for a hearty and filling breakfast option, this recipe is sure to please.

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Ingredients

  • ¾ cup vanilla soy milk
  • ½ cup rolled oats
  • 2 teaspoons white sugar
  • 2 teaspoons chia seeds (Optional)
  • 2 teaspoons chopped almonds
  • 1 teaspoon vanilla bean powder
  • ¼ teaspoon sea salt
  • ¼ teaspoon ground cinnamon

Information

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Total Time: 15 mins
  • Servings: 1
  • Yield: 1 serving

  • Combine soy milk, oats, sugar, chia seeds, almonds, vanilla bean powder, salt, and cinnamon in a saucepan over medium heat. Cook and stir frequently until thickened to your preference, 5 to 7 minutes.
  • Nutrition

    352 cal.

    • Total Fat: 9g
    • Saturated Fat: 1g
    • Sodium: 536mg
    • Total Carbohydrate: 55g
    • Dietary Fiber: 8g
    • Total Sugars: 21g
    • Protein: 13g
    • Vitamin C: 1mg
    • Calcium: 114mg
    • Iron: 9mg
    • Potassium: 405mg