How to Make Valentine's Day Cookies - A Step-by-Step Guide

Valentine's Day is just around the corner, and what better way to celebrate than by baking some delicious and adorable Valentine's Day cookies? Whether you're making them for your significant other, your friends, or just for yourself, these sweet treats are sure to spread some love and joy.

These Valentine's Day cookies are not only fun to make, but they also make for the perfect gift or party treat. The beauty of these cookies is that they can be shaped and decorated in so many diffe...

Read more Snack recipes

Ingredients

  • 1 ¼ cups all-purpose flour
  • ¼ cup white sugar
  • ½ teaspoon baking soda
  • 2 pinches salt
  • ½ cup honey (Optional)
  • ⅓ cup milk
  • ¼ cup butter, softened
  • ¼ teaspoon vanilla extract
  • ½ cup semisweet chocolate chips (Optional)
  • ½ cup vanilla chips
  • ½ cup confectioners' sugar

Information

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Additional Time: 30 mins
  • Total Time: 1 hr
  • Servings: 18
  • Yield: 18 servings

  • Preheat oven to 350 degrees F (175 degrees C).
  • Whisk together the flour, white sugar, baking soda, and salt in a bowl.
  • Beat honey, milk, butter, and vanilla extract together in a large bowl until smooth.
  • Stir the flour mixture into the honey mixture until just combined.
  • Fold in the chocolate and vanilla chips.
  • Roll the dough into walnut-sized balls and place 2 inches apart onto nonstick baking sheets.
  • Bake in the preheated oven until golden brown, 15 to 18 minutes.
  • Allow cookies to cool; dust with confectioners' sugar.
  • Nutrition

    170 cal.

    • Total Fat: 6g
    • Saturated Fat: 4g
    • Cholesterol: 7mg
    • Sodium: 70mg
    • Total Carbohydrate: 28g
    • Dietary Fiber: 1g
    • Total Sugars: 17g
    • Protein: 2g
    • Vitamin C: 0mg
    • Calcium: 10mg
    • Iron: 1mg
    • Potassium: 39mg