How to Make Unbelievable Pineapple Cake - A Step-by-Step Guide

Are you on the hunt for the perfect dessert to impress your family and friends? Look no further than the Unbelievable Pineapple Cake! This delicious and moist cake is bursting with tropical flavor, making it the perfect treat for any occasion. Whether you're hosting a summer BBQ, a birthday party, or just want to indulge in a sweet treat, this pineapple cake is sure to be a hit.

What sets this cake apart from other pineapple cakes is its incredibly moist and tender texture. The additi...

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Ingredients

  • 2 cups all-purpose flour
  • 1 ½ cups white sugar
  • 2 eggs
  • 2 teaspoons baking soda
  • 1 (20 ounce) can crushed pineapple, with juice
  • 8 ounces flaked coconut
  • 1 cup chopped walnuts
  • ¼ cup butter
  • 1 (8 ounce) package cream cheese
  • 3 cups confectioners' sugar

Information

  • Prep Time: 20 mins
  • Cook Time: 35 mins
  • Additional Time: 5 mins
  • Total Time: 1 hr
  • Servings: 24
  • Yield: 1 - 9x13 inch pan

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
  • In a medium bowl, stir together the flour, sugar and baking soda. Add eggs and mix until well blended. Fold in the pineapple, coconut and walnuts. Pour into the prepared pan.
  • Bake for 30 to 35 minutes in the preheated oven. In a medium bowl, beat together the butter and cream cheese. Mix in the confectioners' sugar until smooth. Spread frosting over cooled cake.
  • Nutrition

    289 cal.

    • Total Fat: 12g
    • Saturated Fat: 6g
    • Cholesterol: 31mg
    • Sodium: 180mg
    • Total Carbohydrate: 45g
    • Dietary Fiber: 2g
    • Total Sugars: 34g
    • Protein: 4g
    • Vitamin C: 2mg
    • Calcium: 21mg
    • Iron: 1mg
    • Potassium: 113mg