How to Make Ultimate Jersey Ripper - A Step-by-Step Guide

The Ultimate Jersey Ripper is a classic deep-fried treat that originated in the state of New Jersey. This dish features a hot dog that is deep fried to perfection, resulting in a crispy exterior and juicy interior. The Jersey Ripper is a beloved favorite among locals and visitors alike, and it's no wonder why – the combination of the crispy texture and savory flavor is simply irresistible.

While the origins of the Jersey Ripper are somewhat mysterious, one thing is for sure – it has b...

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Ingredients

  • vegetable oil for frying
  • 8 all-beef hot dogs
  • 8 slices bacon
  • 16 toothpicks
  • 1 (16 ounce) jar pushcart-style onions in sauce
  • 8 hot dog rolls
  • 1 (8 ounce) package corn chips, crushed

Information

  • Prep Time: 15 mins
  • Cook Time: 8 mins
  • Total Time: 23 mins
  • Servings: 8
  • Yield: 8 hot dogs

  • Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
  • Wrap each hot dog with a slice of bacon, securing ends with toothpicks. Fry hot dogs 2 at a time in hot oil until they float to the surface, 3 to 4 minutes. Drain on paper towels.
  • Pour onions into a small pot over low heat. Stir until heated through, about 5 minutes.
  • Arrange fried hot dogs in rolls. Garnish with onions and crushed corn chips.
  • Nutrition

    513 cal.

    • Total Fat: 30g
    • Saturated Fat: 8g
    • Cholesterol: 34mg
    • Sodium: 1417mg
    • Total Carbohydrate: 47g
    • Dietary Fiber: 3g
    • Total Sugars: 5g
    • Protein: 15g
    • Vitamin C: 7mg
    • Calcium: 123mg
    • Iron: 3mg
    • Potassium: 435mg