How to Make Turtles® Brownies - A Step-by-Step Guide

Indulgent, decadent, and irresistibly delicious, Turtles® Brownies are the ultimate treat for anyone with a sweet tooth. This mouthwatering dessert combines the rich and fudgy texture of brownies with the irresistible combination of chocolate, caramel, and pecans. It's the perfect combination of chewy, gooey, and crunchy, making it an absolute delight for your taste buds.

Whether you're a fan of Turtles® candies or simply love the combination of chocolate and caramel, these brownies a...

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Ingredients

  • 2 cups chopped pecans
  • 2 cups white sugar
  • 1 cup unsalted butter
  • 4 eggs
  • 1 cup unsweetened cocoa powder
  • 1 cup all-purpose flour
  • 2 teaspoons vanilla extract
  • 24 individually wrapped caramels, unwrapped
  • 42 pecan halves

Information

  • Servings: 12
  • Yield: 1 dozen

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
  • Mix the sugar, butter, eggs and cocoa until just blended. Slowly add flour and one teaspoon of the vanilla. Mix until just blended. Spread batter in pan and top with chopped pecans.
  • Bake about 25 minutes. Let cool on wire rack.
  • In saucepan over low heat, melt caramels, stirring until smooth. Remove from heat and stir in remaining vanilla. Drizzle over brownies in parallel rows and press pecan halves into the caramel in neat rows. Let set for at least 10 minutes.
  • Nutrition

    583 cal.

    • Total Fat: 37g
    • Saturated Fat: 13g
    • Cholesterol: 104mg
    • Sodium: 77mg
    • Total Carbohydrate: 64g
    • Dietary Fiber: 5g
    • Total Sugars: 48g
    • Protein: 8g
    • Vitamin C: 0mg
    • Calcium: 68mg
    • Iron: 3mg
    • Potassium: 359mg