How to Make Turkey, Cranberry, and Spinach Roll-Ups - A Step-by-Step Guide

Looking for a delicious and healthy appetizer to serve at your next gathering? Look no further than these Turkey, Cranberry, and Spinach Roll-Ups! This recipe is not only easy to make, but it also combines the perfect balance of flavors - the savory turkey, the sweet and tart cranberry, and the fresh crispness of spinach. These roll-ups are sure to be a hit at any party or event.

These Turkey, Cranberry, and Spinach Roll-Ups are also a great option for those who are looking for a low-...

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Ingredients

  • 1 (8 ounce) package cream cheese, at room temperature
  • 4 large whole-wheat sandwich wrap
  • ¼ cup sweetened dried cranberries (such as Craisins®), or to taste
  • 12 slices turkey lunch meat
  • 1 cup fresh spinach, or to taste

Information

  • Prep Time: 20 mins
  • Total Time: 20 mins
  • Servings: 4
  • Yield: 20 slices

  • Spread 1/4 of the cream cheese onto the middle of each sandwich wrap. Sprinkle 1 tablespoon cranberries onto cream cheese on each wrap. Arrange 3 slices turkey atop each wrap to cover most of wrap. Spread 1/4 cup spinach atop turkey.
  • Tightly roll wrap around fillings into a cylinder; cut into about twenty 1 1/4-inch slices; arrange on a serving platter.
  • Nutrition

    547 cal.

    • Total Fat: 23g
    • Saturated Fat: 13g
    • Cholesterol: 96mg
    • Sodium: 1743mg
    • Total Carbohydrate: 78g
    • Dietary Fiber: 7g
    • Total Sugars: 6g
    • Protein: 28g
    • Vitamin C: 2mg
    • Calcium: 99mg
    • Iron: 5mg
    • Potassium: 605mg