How to Make Tunnel of Fudge Cake IV - A Step-by-Step Guide

If you're a fan of rich, decadent chocolate desserts, then the Tunnel of Fudge Cake IV is a must-try. This incredibly moist and dense cake is filled with a gooey, fudgy center that will satisfy even the most intense chocolate cravings. It's a timeless classic that has been a favorite among bakers and dessert lovers for decades, and for good reason.

The origins of the Tunnel of Fudge Cake can be traced back to the mid-20th century, when it first gained widespread popularity after being...

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Ingredients

  • 1 ¾ cups margarine, softened
  • 1 ¾ cups white sugar
  • 6 eggs
  • 2 cups confectioners' sugar
  • 2 ¼ cups all-purpose flour
  • ¾ cup unsweetened cocoa powder
  • 2 cups chopped walnuts
  • ¾ cup confectioners' sugar
  • ¼ cup unsweetened cocoa powder
  • 2 tablespoons milk

Information

  • Prep Time: 15 mins
  • Cook Time: 58 mins
  • Additional Time: 2 mins
  • Total Time: 1 hr 15 mins
  • Servings: 16
  • Yield: 1 to 10 - inch bundt pan

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan.
  • In a large bowl, cream together the butter and white sugar until light and fluffy. Beat in the eggs one at a time. Gradually blend in 2 cups confectioners' sugar. Beat in the flour and 3/4 cup cocoa powder. Stir in the chopped walnuts. Pour batter into prepared pan.
  • Bake in the preheated oven for 60 to 65 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 1 hour, then turn out onto a wire rack and cool completely.
  • For the glaze: In a small bowl, combine 3/4 cup confectioners' sugar and 1/4 cup cocoa. Stir in milk, a tablespoon at a time, until desired drizzling consistency is achieved. Spoon over cake.
  • Nutrition

    544 cal.

    • Total Fat: 32g
    • Saturated Fat: 5g
    • Cholesterol: 70mg
    • Sodium: 259mg
    • Total Carbohydrate: 62g
    • Dietary Fiber: 3g
    • Total Sugars: 44g
    • Protein: 8g
    • Vitamin C: 0mg
    • Calcium: 44mg
    • Iron: 2mg
    • Potassium: 204mg