How to Make Tuna Curry in a Hurry - A Step-by-Step Guide

Are you in need of a quick and delicious dinner option? Look no further than our Tuna Curry in a Hurry recipe! This simple and flavorful dish can be whipped up in no time, making it the perfect option for busy weeknights or lazy weekends. With just a few basic ingredients and minimal prep work, you can have a hearty and satisfying meal on the table in no time.

One of the best things about this recipe is its versatility. You can easily customize it to suit your tastes and dietary prefe...

Read more

Ingredients

  • 2 tablespoons butter
  • 1 clove garlic, minced
  • ⅓ cup chopped onion
  • ⅓ cup chopped green bell pepper
  • 1 (5 ounce) can tuna, drained and flaked
  • 1 cup sour cream
  • 1 teaspoon curry powder

Information

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Total Time: 15 mins
  • Servings: 4
  • Yield: 4 servings

  • Over medium-low heat melt butter in a large saucepan. Add garlic, onions and green pepper. Cook slowly, stirring occasionally, until onions are soft.
  • Stir in tuna, sour cream, curry powder, salt and pepper. Heat until warm and serve.
  • Nutrition

    223 cal.

    • Total Fat: 18g
    • Saturated Fat: 11g
    • Cholesterol: 50mg
    • Sodium: 88mg
    • Total Carbohydrate: 5g
    • Dietary Fiber: 1g
    • Total Sugars: 1g
    • Protein: 10g
    • Vitamin C: 11mg
    • Calcium: 80mg
    • Iron: 1mg
    • Potassium: 212mg