How to Make Tropical Mango Mousse - A Step-by-Step Guide

Welcome to this delicious recipe for Tropical Mango Mousse! If you're a fan of light and creamy desserts with a tropical twist, then you're in for a treat. This mousse is the perfect indulgence for a warm summer day, or any time you're craving something sweet and fruity. Made with luscious mangoes, coconut milk, and a hint of lime, this dessert is sure to become a favorite in your recipe collection.

One of the best things about this recipe is how easy it is to make. With just a few si...

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Ingredients

  • 2 mangos - peeled, seeded, and cubed
  • 1 banana
  • ⅔ cup nonfat plain yogurt
  • 2 teaspoons honey
  • 6 cubes ice
  • 1 teaspoon vanilla extract

Information

  • Servings: 6
  • Yield: 6 servings/ serving size: 1/2 cup

  • In a blender combine mangoes, bananas, yogurt, honey, ice cubes, and vanilla extract until smooth. Refrigerate for 3 hours. Pour into individual dishes and serve.
  • Nutrition

    87 cal.

    • Total Fat: 0g
    • Saturated Fat: 0g
    • Cholesterol: 1mg
    • Sodium: 23mg
    • Total Carbohydrate: 21g
    • Dietary Fiber: 2g
    • Total Sugars: 17g
    • Protein: 2g
    • Vitamin C: 21mg
    • Calcium: 63mg
    • Iron: 0mg
    • Potassium: 250mg