How to Make Trail Blazer Barbecue Sauce - A Step-by-Step Guide

If you're a fan of barbecue sauces that pack a flavorful punch, then you're going to love this recipe for Trail Blazer Barbecue Sauce. This mouthwatering sauce is the perfect blend of sweet, tangy, and spicy flavors, making it the ideal accompaniment to all your favorite grilled dishes. Whether you're hosting a summer cookout, tailgating with friends, or just looking to liven up your weeknight dinners, this recipe is sure to become a go-to in your kitchen.

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Ingredients

  • 2 cups chopped onions
  • 1 cup strong black coffee
  • 1 cup ketchup
  • 1 cup Worcestershire sauce
  • ½ cup brown sugar
  • ½ cup apple cider vinegar
  • ¼ cup hot chili peppers, minced
  • 3 tablespoons chili powder
  • 6 cloves garlic, minced
  • 2 teaspoons salt

Information

  • Prep Time: 15 mins
  • Cook Time: 30 mins
  • Total Time: 45 mins
  • Servings: 40
  • Yield: 5 cups

  • Mix together the onions, coffee, ketchup, Worcestershire sauce, brown sugar, cider vinegar, hot chilies, chili powder, garlic, and salt in a saucepan until the brown sugar has dissolved. Place over medium heat, bring to a boil, reduce heat, and simmer for 30 minutes.
  • Pour the sauce into a blender, filling the pitcher no more than halfway full. Hold down the lid of the blender with a folded kitchen towel, and carefully start the blender, using a few quick pulses to get the sauce moving before leaving it on to puree. Puree in batches until smooth. Store in glass container in refrigerator.
  • Nutrition

    25 cal.

    • Total Fat: 0g
    • Sodium: 257mg
    • Total Carbohydrate: 6g
    • Dietary Fiber: 0g
    • Total Sugars: 4g
    • Protein: 0g
    • Vitamin C: 3mg
    • Calcium: 15mg
    • Iron: 1mg
    • Potassium: 111mg