How to Make Tortilla Chorizo Scramble - A Step-by-Step Guide

Breakfast is often considered the most important meal of the day, and what better way to start your morning than with a delicious and hearty Tortilla Chorizo Scramble? This flavorful and satisfying dish is the perfect combination of eggs, chorizo, onions, and peppers, all wrapped up in a warm tortilla. Whether you're looking for a quick and easy breakfast for busy weekdays or a leisurely weekend brunch, this recipe is sure to become a favorite in your household.

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Ingredients

  • 4 eggs
  • 2 high fiber, whole wheat tortillas, sliced into 1/2-inch strips
  • 2 ounces dry chorizo, diced
  • 2 slices pepperjack cheese
  • salt and ground black pepper to taste
  • 1 tablespoon chopped fresh chives

Information

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Total Time: 15 mins
  • Servings: 2
  • Yield: 2 servings

  • Beat eggs in a small bowl. Set aside.
  • Combine tortilla slices and chorizo in a skillet over medium heat. Cook, stirring, until tortillas are crisped, 5 minutes.
  • Place cheese slices on top of chorizo and tortillas; pour in eggs. Reduce heat to low and cook, stirring, until eggs are cooked through, 3 minutes. Season with salt and pepper to taste; garnish with chives.
  • Nutrition

    424 cal.

    • Total Fat: 26g
    • Saturated Fat: 10g
    • Cholesterol: 412mg
    • Sodium: 801mg
    • Total Carbohydrate: 28g
    • Dietary Fiber: 3g
    • Total Sugars: 1g
    • Protein: 26g
    • Vitamin C: 1mg
    • Calcium: 146mg
    • Iron: 3mg
    • Potassium: 359mg