How to Make Tim Perry's Soup (Creamy Curry Cauliflower and Broccoli Soup) - A Step-by-Step Guide

Tim Perry's Soup is a delightful and satisfying dish that combines the rich flavors of creamy curry with the wholesome goodness of cauliflower and broccoli. This recipe is a favorite among friends and family, and it's easy to see why. With its velvety texture and bold, warming spices, this soup is perfect for a cozy night in or for impressing guests at a dinner party.

One of the best things about Tim Perry's Soup is how simple and straightforward the recipe is. With just a handful of ...

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Ingredients

  • 1 quart chicken broth
  • 1 onion, finely chopped
  • 1 head cauliflower, finely chopped
  • ½ head broccoli, finely chopped
  • 1 teaspoon curry powder
  • 1 tablespoon chicken bouillon granules
  • salt and pepper to taste
  • ¼ cup all-purpose flour
  • ½ cup milk
  • 2 cups shredded Cheddar cheese

Information

  • Prep Time: 15 mins
  • Cook Time: 45 mins
  • Total Time: 1 hr
  • Servings: 4
  • Yield: 4 servings

  • In a stockpot, combine chicken broth, onion, cauliflower, and broccoli. Bring to a boil and reduce heat to low. Continue to simmer until vegetables are tender. Season with curry powder, chicken bouillon, salt, and pepper.
  • In a bowl, combine flour and 1/2 cup of the milk. Whisk briskly until there are no lumps. Add mixture to soup, stirring continuously as soup thickens. Stir in Cheddar cheese until completely melted.
  • Nutrition

    348 cal.

    • Total Fat: 20g
    • Saturated Fat: 12g
    • Cholesterol: 62mg
    • Sodium: 838mg
    • Total Carbohydrate: 24g
    • Dietary Fiber: 6g
    • Total Sugars: 9g
    • Protein: 21g
    • Vitamin C: 105mg
    • Calcium: 512mg
    • Iron: 2mg
    • Potassium: 759mg