How to Make TikTok Salmon Bowl - A Step-by-Step Guide

Are you looking for a quick and delicious meal that's perfect for lunch or dinner? Look no further than this TikTok Salmon Bowl recipe! This colorful and flavorful dish is not only easy to make, but it's also incredibly satisfying and healthy. With a combination of fresh salmon, veggies, and a tasty sauce, this bowl is sure to become a staple in your meal rotation.

The star of this recipe is the salmon, which is not only a great source of protein but also loaded with heart-healthy ome...

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Ingredients

  • 3 ounces cooked salmon, flaked
  • 1 cup cooked white rice
  • 1 tablespoon soy sauce
  • ½ teaspoon sriracha or other hot sauce
  • 2 teaspoons Japanese mayonnaise (such as Kewpie®)
  • 1 sheet nori, torn
  • ½ ripe avocado, sliced
  • ¼ cup kimchi

Information

  • Active Time: 5 mins
  • Total Time: 5 mins
  • Servings: 1
  • Yield: 1 salmon bowl

  • Use a fork to flake salmon onto a microwave-safe plate. Top with rice and place 1 ice cube on top. Cover with a microwave-safe lid and microwave at low power for 30 seconds. Uncover and check temperature. If salmon and rice are not warm enough, cover and return to the microwave for another 30 seconds at low power.
  • Uncover and remove ice cube. Drizzle soy sauce, Sriracha and mayonnaise over the top and toss everything with a fork until well-combined.
  • Garnish with torn pieces of nori, sliced avocado and kimchi.
  • Nutrition

    645 cal.

    • Total Fat: 33g
    • Saturated Fat: 6g
    • Cholesterol: 57mg
    • Sodium: 113mg
    • Total Carbohydrate: 62g
    • Dietary Fiber: 9g
    • Protein: 26g
    • Potassium: 874mg