How to Make Thelma's Mason Jar Salad Dressing - A Step-by-Step Guide

Thelma's Mason Jar Salad Dressing is a beloved family recipe that has been passed down for generations. This simple and delicious dressing is perfect for drizzling over your favorite salads, and it can also be used as a marinade for meats and vegetables. The best part? You can make a large batch and store it in mason jars for easy, on-the-go access.

Thelma, the matriarch of our family, created this recipe many years ago, and it has become a staple at family gatherings and potlucks. Th...

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Ingredients

  • 1 ½ cups vegetable oil
  • 1 (10.75 ounce) can tomato soup
  • ¾ cup cider vinegar
  • ½ cup white sugar
  • 1 clove garlic, minced
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon prepared yellow mustard
  • 1 teaspoon onion juice
  • 1 teaspoon salt
  • 1 teaspoon paprika
  • ½ teaspoon ground black pepper

Information

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 32
  • Yield: 4 cups

  • Combine oil, tomato soup, vinegar, sugar, garlic, Worcestershire sauce, mustard, onion juice, salt, paprika, and black pepper in a mason jar with tight-fitting lid and ring. Seal the jar and shake until ingredients are blended.
  • Nutrition

    111 cal.

    • Total Fat: 10g
    • Saturated Fat: 2g
    • Sodium: 137mg
    • Total Carbohydrate: 5g
    • Dietary Fiber: 0g
    • Total Sugars: 4g
    • Protein: 0g
    • Vitamin C: 5mg
    • Calcium: 3mg
    • Iron: 0mg
    • Potassium: 32mg