How to Make The Best Marinade Around - A Step-by-Step Guide

Marinating is a fantastic way to infuse flavor into your meats and vegetables before grilling or cooking. It tenderizes meats and adds a depth of flavor that can take your dishes from good to great. If you're looking for a versatile, delicious marinade that works with a variety of proteins and vegetables, then look no further than "The Best Marinade Around". This is a recipe that has been tried and tested, and has become a staple in many households for its exceptional flavor and ease of use.<...

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Ingredients

  • ½ cup soy sauce
  • ¼ cup olive oil
  • 1 lemon, juiced
  • 1 clove garlic, crushed

Information

  • Prep Time: 5 mins
  • Additional Time: 1 hr
  • Total Time: 1 hr 5 mins
  • Servings: 1
  • Yield: 3 /4 cup of marinade

  • Mix together soy sauce, olive oil, lemon juice, and garlic. Pour over meat, and refrigerate for 1 hour before preparing as desired.
  • Nutrition

    571 cal.

    • Total Fat: 54g
    • Saturated Fat: 8g
    • Sodium: 7220mg
    • Total Carbohydrate: 22g
    • Dietary Fiber: 6g
    • Total Sugars: 2g
    • Protein: 10g
    • Vitamin C: 84mg
    • Calcium: 96mg
    • Iron: 4mg
    • Potassium: 447mg