How to Make Thanksgiving Spinach Salad - A Step-by-Step Guide

Welcome to our kitchen! Thanksgiving is a time for family, friends, and of course, delicious food. If you're looking for a light and refreshing dish to add to your holiday table, look no further than this Thanksgiving Spinach Salad. Packed with vibrant flavors and wholesome ingredients, this salad is sure to be a hit with everyone at your gathering.

Spinach is a nutrient-dense leafy green that is perfect for a Thanksgiving salad. It's rich in vitamins, minerals, and antioxidants, maki...

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Ingredients

  • ¾ cup sweetened dried cranberries, chopped
  • 1 McIntosh apple - peeled, cored, and diced
  • ½ small red onion, finely chopped
  • 2 tablespoons lemon juice
  • 2 teaspoons honey
  • 1 teaspoon chili powder
  • ½ teaspoon ground cinnamon
  • 1 (6 ounce) bag baby spinach, torn into bite-sized pieces

Information

  • Prep Time: 10 mins
  • Additional Time: 20 mins
  • Total Time: 30 mins
  • Servings: 4

  • Mix cranberries, apple, onion, lemon juice, honey, chili powder, and cinnamon together in a large bowl. Let rest for flavors to blend, about 20 minutes. Add spinach and toss to coat.
  • Nutrition

    115 cal.

    • Total Fat: 0g
    • Saturated Fat: 0g
    • Sodium: 41mg
    • Total Carbohydrate: 30g
    • Dietary Fiber: 4g
    • Total Sugars: 22g
    • Protein: 2g
    • Vitamin C: 18mg
    • Calcium: 52mg
    • Iron: 1mg
    • Potassium: 312mg