How to Make Thanksgiving Quesadilla - A Step-by-Step Guide

Thanksgiving is a time for gathering with family and friends to give thanks and indulge in a delicious feast. While traditional Thanksgiving dishes like turkey, stuffing, and cranberry sauce are always a hit, sometimes it's fun to switch things up a bit and put a new twist on classic flavors. That's where these Thanksgiving quesadillas come in.

Combining all the flavors of a traditional Thanksgiving meal with the ease and convenience of a quesadilla, this recipe is a fun and creative w...

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Ingredients

  • 2 flour tortillas
  • ½ cup shredded Cheddar cheese
  • ¼ pound shredded cooked turkey meat
  • 2 tablespoons cranberry sauce
  • ½ jalapeño pepper, seeded and minced
  • 1 green onion, sliced
  • 2 tablespoons chopped fresh cilantro, or to taste

Information

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Total Time: 15 mins
  • Servings: 6

  • Heat a skillet over medium heat. Place 1 tortilla in the skillet and top with 1/2 of the Cheddar cheese, turkey, cranberry sauce, jalapeño pepper, green onion, and remaining Cheddar cheese, respectively. Place remaining tortilla over the top.
  • Cook until tortilla is golden brown and cheese is melted, 2 to 4 minutes per side.
  • Nutrition

    141 cal.

    • Total Fat: 6g
    • Saturated Fat: 3g
    • Cholesterol: 26mg
    • Sodium: 165mg
    • Total Carbohydrate: 12g
    • Dietary Fiber: 1g
    • Total Sugars: 2g
    • Protein: 10g
    • Vitamin C: 1mg
    • Calcium: 97mg
    • Iron: 1mg
    • Potassium: 105mg