How to Make Thai-Style Peanut Sauce with Honey - A Step-by-Step Guide

Thai cuisine is known for its bold and vibrant flavors, and one of the most iconic elements of Thai cuisine is its peanut sauce. This rich and creamy sauce is the perfect accompaniment to a wide variety of dishes, adding a touch of sweetness, umami, and a hint of spice to any meal. One popular variation of this classic sauce is the Thai-style peanut sauce with honey, which brings an extra burst of sweetness and depth of flavor to the traditional recipe.

This Thai-style peanut sauce wi...

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Ingredients

  • ¼ cup honey
  • ¼ cup smooth peanut butter
  • 1 tablespoon crunchy peanut butter
  • 3 tablespoons soy sauce
  • 2 tablespoons rice vinegar
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon sesame oil
  • 2 teaspoons minced fresh garlic
  • 1 tablespoon minced fresh ginger root
  • 1 teaspoon crushed red pepper flakes

Information

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 8
  • Yield: 3 /4 cup

  • Stir together the honey, peanut butters, soy sauce, rice vinegar, olive oil, sesame oil, garlic, ginger, and red pepper flakes in a small bowl.
  • Nutrition

    143 cal.

    • Total Fat: 10g
    • Saturated Fat: 2g
    • Sodium: 386mg
    • Total Carbohydrate: 12g
    • Dietary Fiber: 1g
    • Total Sugars: 10g
    • Protein: 3g
    • Vitamin C: 1mg
    • Calcium: 8mg
    • Iron: 0mg
    • Potassium: 99mg