How to Make Thai Curry Chicken - A Step-by-Step Guide

Thai curry chicken is a delicious and flavorful dish that packs a punch with its combination of rich and creamy curry paste, tender chicken, and aromatic spices. This popular Thai dish is loved for its bold and complex flavors, making it a favorite among both locals and tourists alike.

Thai curry chicken is a perfect blend of sweet, savory, and spicy flavors, creating a dish that is both comforting and exotic. The creamy coconut milk adds a luscious and smooth texture to the curry, w...

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Ingredients

  • 1 (8 ounce) package rice noodles
  • boiling water to cover
  • 1 tablespoon peanut oil
  • 1 onion, chopped
  • 1 zucchini, diced
  • ½ cup sliced mushrooms
  • 1 pound skinless, boneless chicken breast meat - cubed
  • 3 tablespoons fish sauce
  • 1 teaspoon green curry paste
  • 2 tablespoons white sugar
  • ½ (10 ounce) can coconut milk
  • 2 tablespoons chopped cilantro

Information

  • Prep Time: 20 mins
  • Cook Time: 15 mins
  • Total Time: 35 mins
  • Servings: 4
  • Yield: 4 servings

  • Place the rice noodles in a bowl. Pour the boiling water over the noodles; set aside.
  • Heat the oil in a large wok or skillet over medium-high heat. Cook and stir the onion, zucchini, and mushrooms until softened; remove from skillet, reserving the oil, and set aside.
  • Reheat the remaining oil in the skillet. Cook and stir the chicken in the hot oil until no longer pink, about 5 minutes. Return the vegetable mixture to the skillet and add the fish sauce, curry paste, and sugar; stir to coat the chicken and vegetables with sauce.
  • Drain the rice noodles and add to the mixture. Pour the coconut milk into the skillet and stir to combine. Sprinkle with cilantro to serve.
  • Nutrition

    502 cal.

    • Total Fat: 15g
    • Saturated Fat: 8g
    • Cholesterol: 69mg
    • Sodium: 1022mg
    • Total Carbohydrate: 62g
    • Dietary Fiber: 3g
    • Total Sugars: 11g
    • Protein: 30g
    • Vitamin C: 6mg
    • Calcium: 59mg
    • Iron: 3mg
    • Potassium: 582mg